Firehouse Subs Gluten-Free- Order Schar Gluten-Free Bread & More
If you’re dealing with a medical condition but still want to enjoy the delicious food this beautiful world offers, don’t worry Firehouse Subs has you covered. We proudly offer a gluten-free menu for our amazing customers. You can even customize your meal to suit your specific health needs.
The Firehouse Subs gluten-free menu offers not only subs and wraps but also a variety of soups, desserts, and salads. It’s specially crafted for those who want to enjoy delicious food and temporarily forget about their health worries. We offer a variety of hot and cold soups, meats, and more along with options that are gluten-free, dairy-free, nut-free, and egg-free.
Firehouse Subs fans in Canada and the USA can enjoy a variety of gluten-free options at select locations. In this guide, we’ll walk you through their gluten-free menu 2025, including their specially made bread and delicious sub sandwiches.
Firehouse Subs started in 1994 in Jacksonville, Florida. It was founded by two brothers, Chris and Robin Sorensen, both of whom were firefighters. They wanted to serve big, flavorful subs and honour first responders at the same time.
The brand quickly grew across the U.S. and Canada. Today, Firehouse Subs is recognized not only for its hot, steamed sandwiches but also for its commitment to giving back through the Firehouse Subs Public Safety Foundation, which helps provide essential equipment to fire and police departments.
Their commitment extends beyond serving quality food — through the Firehouse Subs Public Safety Foundation, they’ve donated approximately $60 million to provide training, equipment, and support to hometown heroes, including police officers, firefighters, and EMS workers. They always try to deliver fresh and flavorful food items.
Check also: Firehouse Subs Italian
Yes, you can enjoy a gluten-free menu at Firehouse Subs, which includes options like sub sandwiches, salads, meats, toppings, soups, and condiments.
Not only do they offer gluten-free ingredients, but they also provide gluten-free bread or rolls, especially when preparing your sandwich. Recently, Firehouse Subs gluten-free options expanded through a partnership with Schar, a well-known brand famous for its high-quality gluten-free products. Before visiting, it’s a good idea to confirm whether your nearest location offers the Firehouse Subs gluten-free menu—check the official website or app, or call ahead.
Use the online Special Diet Wizard to find safe menu options. Select the allergen you want to avoid, click “Agree,” and the menu will update to reflect your needs.
Are you curious about Firehouse Subs’ 2025 gluten-free menu? Check out the full details below.
Schar Gluten-Free Bread
Schar gluten-free bread has recently been added to the Firehouse Subs menu, along with gluten-free rolls, as mentioned on their official website. Except for locations in universities and airports, most branches now offer gluten-free rolls. However, it’s best to call your nearest Firehouse Subs location ahead of time to confirm availability. This way, you can save time and ensure your favorite item is available.
Gluten-Free Salads- Chopped Salads

Chopped Hook & Ladder Salad

Firehouse Chopped Salad with Grilled Chicken

Firehouse Chopped Salad, No Meat

Firehouse Chopped Salad with Turkey

Firehouse Chopped Salad with Ham

Firehouse Chopped Side Salad

Italian Chopped Salad with Grilled Chicken Salad
Check also: Firehouse Subs Nutrition Menu
Salad Add-on Toppings
- Jalapeno Peppers
- Banana Peppers
- Black Olives Add-On

Salad Dressings
- Balsamic Dressing
- Italian Dressing
- Light Italian Dressing
- Honey Mustard Dressing
- Peppercorn Ranch
- Oil & Vinegar
Soups
- Broccoli & Cheese Soup
- Chili
Sides And Chips
- Chili
- Pickle Spear
- Coleslaw
- Rice Krispies Treat
Try also: Firehouse Subs Hero
Catering Salad Platters
- Catering Salad Chopped
- Catering Salad Chopped Deluxe Ham
- Catering Salad Chopped Deluxe Chicken
- Catering Salad Chopped Deluxe Turkey
- Catering Salad Chopped Deluxe Tuna Salad
- Catering Salad Platter
Cheese
- Cheddar Cheese
- Pepper Jack Cheese
- Monterey Jack Cheese
- Provolone Cheese
- Swiss Cheese
Meats
- Chicken Breast
- Pepper Bacon
- Oven Roasted Chicken
- Pepperoni
- Smoked Honey Ham
- Salami
- Sauteed USDA Choice Steak
- Tuna Salad
- Smoked Turkey Breast Roast
- USDA Choice Beef Brisket
- USDA Choice Pastrami
- USDA Choice Corned Beef Brisket
- USDA Choice Roast Beef
Vegetable & Toppings
- Au Jus Mushrooms
- Black Olives
- Avocado
- Cherry Pepper Rings
- Chopped Pickle Spear
- Chopped Green Peppers
- Coleslaw
- Onion
- Tomato
- Iceberg Lettuce
- Pickle Spear
Condiments
- Sweet Baby Ray’s BBQ Sauce
- Spicy Mustard
- Balsamic Dressing
- Cajun Seasoning
- Cajun Mayo
- Captain Sorensen’s Datil Pepper Hot Sauce
- Honey Mustard
- Italian Seasoning
- Italian Salad Dressing
- Jerk Mustard
- Marinara Sauce
- Peppercorn Ranch Dressing
- Light Mayonnaise
- Mayonnaise
- Sriracha Sauce
- Sweet Mustard
If you don’t eat animal products and also need to avoid gluten, Firehouse Subs has some good options for you. They now offer gluten-free bread made by Schär, a brand known for its fresh and safe products. You can build your sub using fresh veggies like lettuce, tomatoes, cucumbers, onions, and bell peppers. For flavor, you can add vegan-friendly sauces like BBQ, spicy mustard, or balsamic. These options let you enjoy a tasty and healthy meal. Just make sure to call your nearest Firehouse Subs location before you go to check if they have gluten-free bread available.
Vegan Toppings
- Au Jus Bell Peppers
- Avocado
- Au Jus Mushrooms
- Banana Peppers
- Black Olives
- Cherry Pepper Rings
- Caramelized Onions
- Chopped Green Peppers
- Green Bell Peppers
- Cucumber
- Jalapeno Peppers
- Iceberg Lettuce
- Onion
- Sliced Pepperoncini
- Pickles
- Tomato
Vegan Condiments
- Balsamic Dressing
- Garlic Blend
- Cajun Seasoning
- Italian Dressing (NOT the Light version)
- Oil & Vinegar
- Sriracha Sauce
- Spicy Mustard
- Sweet Baby Ray’s BBQ Sauce
To learn more about Firehouse Sub’s gluten-free menu 2025, check the our website.
Firehouse Subs offers gluten-free and vegan options; however, all food is prepared in the same kitchen, which poses a risk of cross-contact with gluten, dairy, meat, or other allergens. If you have allergies, such as celiac disease, please inform the staff and ask them to be cautious. It’s a good idea to call ahead and check what precautions your local store follows to avoid any inconvenience.
This section of the article provides helpful tips for individuals with dietary needs—such as how to communicate with staff, utilise the Special Diet Wizard, and select safe ingredients—so they can feel confident and make informed choices.
The Firehouse Subs gluten-free menu is ideal for individuals with various allergies. You can customize your meal according to your specific health needs. If you require extra care, just let our staff know. There may be a small additional charge, but we go the extra mile to use only gluten-free ingredients — including our bread and rolls.
