Firehouse Subs Jamaican Jerk Turkey

Ever wish your everyday turkey sandwich had a little more kick? Introducing Firehouse Subs Jamaican Jerk Turkey. This sub layers tender oven-roasted turkey with smoky, spicy jerk seasoning that brings  the right amount of heat. It is filled with flavors that will excite all your taste buds.
It comes with the Exceptional flavors. In Firehouse Subs Jamaican Jerk Turkey, the meatball is topped with fresh lettuce, tomatoes, mayo, pepper jack cheese, Caribbean seasonings, onions, and sweet mustard sauce, which gives a perfect ending to our taste buds. If you ever feel a craving for something that makes you feel flavorful, order Firehouse Subs Jamaican Jerk Turkey.

• Small: $5.69
• Medium: $9.39
• Large: $12.39

• White Bread: $0.00
• Wheat Bread: $0.00
• Sourdough: $0.00

Try also: USDA Choice Pastrami Sub

• Banana Peppers: $0.00
• Black Olives: $0.00
• Jalapenos: $0.00
• Red Onion: $0.00
• Pickles: $0.00
• Lettuce: $0.00
• Tomatoes: $0.00

Try also: Firehouse Subs Prime Rib Steak Sub

   Other Side Options

• Double Meat: $1.50
• Extra Provolone Cheese: $0.25
• Crispy Bacon: $0.75

Remove Options

• Skip the Mayo: $0.00
• Skip the Lettuce: $0.00
• Skip the Tomatoes: $0.00

• Small: 390 kcal
• Medium: 720 kcal
• Large: 1150 kcal

Check also: Firehouse Subs Meatball Sub

Small Sub

Medium Sub

Try also: Firehouse Cold Subs

Large Sub

Firehouse Subs Jamaican Jerk Turkey recipe is given below but if you want some changes we will customize it according to your taste or your health,so feel free to tell us about changes you want us to make in your Firehouse Subs Jamaican Jerk Turkey.

• Prep Time: 10 Minutes
• Cook Time: 5 Minutes
• Total Time: 15 Minutes

Ingredients

• One sub roll 
• 6 oz turkey breast
• 2 tbsp jerk seasoning
• 1 tbsp mayo
• Shredded lettuce
• Diced tomatoes
• Dill pickles

Making Process

• Put the turkey breast in a skillet over medium-low heat and season it with jerk spices. 
• Cook the turkey breast for 2–3 minutes, until it’s fully heated through.
• Toast the sub roll until lightly crispy, then put mayonnaise on the inside of each half.
• Layer the seasoned turkey on the roll, then top with your favorite fresh toppings such as lettuce, tomatoes, or pickles.
• Close the Firehouse Sub Jamaican Jerk Turkey sandwich and serve!

Try also: Firehouse Subs Breakfast

Extras customers love to have with it

• Crispy Bacon – adds smokiness and crunch.
• Extra Provolone or Pepper Jack – for cheese lovers.
• Avocado Slices – creamy and refreshing against the jerk spice.

Sides

• Firehouse Subs Chips
• Side Salad
• Loaded Potato Soup
• Jalapeño Chips
• Hot Pepper Pickle

Check also: Firehouse Subs Abilene Menu

Drinks

• Soft Drink
• Lemonade
• Sweet Iced Tea
• Bottled Water
• Fruit Punch

The most loved factor in Firehouse Subs Jamaican Jerk Turkey that customers love is its sweet and savory taste with a hint of Caribbean-inspired herbs and spices, including thyme and nutmeg, balanced by creamy Pepper Jack cheese, mayo, and a craveably sweet mustard sauce ,which gives you a little cheesy and a savory taste.

Firehouse Subs Jamaican Jerk Turkey is our most flavorful dish. it gives you all the best flavors that you ever taste ,it is fully customizable that we will add ingredients according to your taste and your health all you need to do is to tell us what ingredients you don’t want us to add in it ,so what are you waiting for order now from your nearest branch and enjoy our perfection.